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| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Books
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Library and Information Resource Centre | 660.65 STE (Browse shelf(Opens below)) | 1 | Available | 7973 | |||||||||||||
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Books
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Library and Information Resource Centre | 660.65 STE (Browse shelf(Opens below)) | 1 | Available | 7974 | |||||||||||||
Reference
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Library and Information Resource Centre | 660.65 STE (Browse shelf(Opens below)) | 1 | Not for loan | 7970 | |||||||||||||
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Books
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Library and Information Resource Centre | 660.65 STE (Browse shelf(Opens below)) | 1 | Available | 7971 |
Browsing Library and Information Resource Centre shelves Close shelf browser (Hides shelf browser)
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| 660.65 STE Plant biotechnology and genetics (Acc. 7971) | 660.65 STE Plant biotechnology and genetics (Acc. 7971) | 660.65 STE Plant biotechnology and genetics: | 660.65 STE Plant biotechnology and genetics: | 660.65 STE Plant biotechnology and genetics: | 664 RAO Fundamentals of food engineering | 664 SHA Objective food science |
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