Fundamentals of food engineering (Record no. 21568)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00377nam a22001577a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20211220115456.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 211220b ||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9788120338715 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | LIRC |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | 664 RAO |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Rao, D.G. |
| 9 (RLIN) | 2347 |
| 245 ## - TITLE STATEMENT | |
| Title | Fundamentals of food engineering |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | New Delhi |
| Name of publisher, distributor, etc. | PHI |
| Date of publication, distribution, etc. | 2016 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 614 p. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Gifted Books |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Source of acquisition | Coded location qualifier | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Library and Information Resource Centre | Library and Information Resource Centre | 2021-12-20 | Gifted Books | Neemrana | 495.00 | 664 RAO | G4773 | 2021-12-20 | 1 | 2021-12-20 | Gifted Books |